Description
High-Quality Dried Scallop Adductors from the Okhotsk Sea (Sarfutsu, Soya, Esashi, Tokoro, and more), Ranked No. 1 by Hokkaido Fisheries Federation
These premium dried scallop adductors are sourced from the pristine Okhotsk Sea, including locations like Sarfutsu, Soya, Esashi, and Tokoro. Each scallop is graded as the highest rank, 1st Grade, by the Hokkaido Fisheries Federation.
Product Highlights
Our SA-sized dried scallop adductors are larger than the commonly available SAS size, offering more robust umami and a fuller flavor profile. Customers often note that the SA size delivers a richer taste than the smaller SAS size, making it a top choice for those seeking a premium experience.
Features
- Grade: 1st Grade, as certified by the Hokkaido Fisheries Federation
- Size: SA – larger than SAS and 4S sizes often sold online
- Processing: Carefully dried to ensure superior quality
- Selection: We carefully source the best from each year’s catch, ensuring consistency in quality
These scallops are from the Okhotsk Sea, where the cold, nutrient-rich waters nurture them to perfection over four years, the ideal age for dried scallop adductors. The SA size is considered an excellent standard for flavor and texture, perfect for elevating various culinary dishes.
These premium dried scallop adductors are sourced from the pristine Okhotsk Sea, including locations like Sarfutsu, Soya, Esashi, and Tokoro. Each scallop is graded as the highest rank, 1st Grade, by the Hokkaido Fisheries Federation.
Product Highlights
Our SA-sized dried scallop adductors are larger than the commonly available SAS size, offering more robust umami and a fuller flavor profile. Customers often note that the SA size delivers a richer taste than the smaller SAS size, making it a top choice for those seeking a premium experience.
Features
- Grade: 1st Grade, as certified by the Hokkaido Fisheries Federation
- Size: SA – larger than SAS and 4S sizes often sold online
- Processing: Carefully dried to ensure superior quality
- Selection: We carefully source the best from each year’s catch, ensuring consistency in quality
These scallops are from the Okhotsk Sea, where the cold, nutrient-rich waters nurture them to perfection over four years, the ideal age for dried scallop adductors. The SA size is considered an excellent standard for flavor and texture, perfect for elevating various culinary dishes.